Pan fry
Brown in oil, add water, cover and steam for 5–6 minutes.
Dumplings Export-ready product
Chicken Gyoza
Tender, pleated dumplings filled with seasoned chicken and vegetables. Designed for pan-frying, steaming or boiling, they offer reliable yield and a clean, savoury flavour suited to restaurants, caterers and retail ranges.
Storage temperature−18°C or below
Shelf life18 months
OEM serviceAvailable
Private labelAvailable
Product data
Specifications
- Unit weight
- 20 g / 25 g
- Primary ingredients
- Chicken, cabbage, onion, wheat flour
- Preparation
- Fully formed, uncooked
- Origin
- China
- Storage
- −18°C or below
- Shelf life
- 18 months
Logistics
Packing
information
01
20 g × 30 pcs × 12 bags/carton
02
25 g × 24 pcs × 12 bags/carton
03
Carton dimensions, net weight and container load plans are provided with your quotation.Foodservice and retail bags available
Preparation guide
Cooking methods
Steam
Steam from frozen for 7–8 minutes.
Boil
Boil gently from frozen for 5–6 minutes.
Made for your brand
OEM & private
label service
From recipe adaptation and piece weight to multilingual packaging, our team helps you build a range that fits your channel and local requirements.
- Custom flavour and formulation
- Flexible pack size and case count
- Artwork and packaging support
- Export documentation assistance
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